semolina | Shudhahar

How to make everyday snack of Namak Para with Suji?

Suji Namak Para is an alternate version of popular Indian snack / namakpeen made with semolina (suji) and seasoned with

Suji Kheer is a simple and easy to make dish with semolina (also known as suji or rava), milk, sugar,

Suji upma cutlet is a crispy and delicious snack made with leftover upma, potatoes, and spices. Suji upma cutlet is

Idli is a popular South Indian breakfast dish that is made by steaming a batter made of fermented rice and

Suji Dhokla is a popular Gujarati snack made from semolina (suji or rava) and is a healthier alternative to fried

Rava Uttapam is a popular South Indian breakfast recipe made from semolina (also known as sooji or rava). It’s a

Suji halwa is a popular dessert in India which is made simply with roasted semolina (suji), sugar, ghee, and water