3 Delicious ways to add Chia Seeds to your diet
Chia seeds, these little wonders, once prized by Aztecs and Mayans, have become the rockstars of the nutrition world. Loaded with omega-3 fatty acids, fiber, and antioxidants, chia seeds not only pack a punch health-wise but also know how to tickle your taste buds. In this blog, we’re on a hilarious culinary journey through India, exploring three chia-infused dishes that will leave your taste buds laughing!
The Nutritional Pranksters: Chia Seeds
Before we jump into the giggles, let’s chat about why chia seeds are the class clowns of the nutritional kingdom. With more omega-3s than a fish in a comedy pond, and enough fiber to keep your digestive system on its toes, chia seeds are the life of the party. So, let’s see how they perform in the spotlight of traditional Indian cuisine!
Chia Seed Pudding
Equipment
- 1 Bowl
Ingredients
- 1/4 cup chia seeds
- 1 cup milk dairy or plant-based
- 1 tablespoon honey or maple syrup
- Fresh fruits for topping
Instructions
- Mix chia seeds, milk, and sweetener in a bowl.
- Pop it in the fridge for at least 4 hours or overnight – because even chia seeds need beauty sleep!
- Stir well before serving and top with your favorite fresh fruits.
Notes
Chia Seed Parfait
Equipment
- 1 Bowl
Ingredients
- 1/4 cup chia seeds
- 1 cup yogurt Greek or regular
- 2 tablespoons honey or agave syrup
- Mixed berries for layering
Instructions
- Mix chia seeds, yogurt, and sweetener.
- Layer the chia-yogurt mix with fresh berries – it’s like creating a colorful comedy routine in a glass!
- Repeat the layers and finish with a berry encore on top.
Notes
Chia Chapati
Equipment
- 1 Tawa
- 1 Bowl
Ingredients
- 1 cup whole wheat flour
- 2 tablespoons chia seeds
- Water as needed
- Salt to taste
Instructions
- Mix whole wheat flour, chia seeds, and salt in a bowl – the ingredients are ready to party!
- Gradually add water to form a dough.
- Divide the dough, roll them into chapatis, and cook on a hot griddle – because even chia seeds can flaunt their chapati swagger!
Chia seeds have seamlessly integrated into Indian cuisine, offering a healthy twist to traditional dishes. Whether they’re starring in a pudding, parfait, or flatbread comedy show, these tiny seeds bring balance and nutrition to the table. Embrace the quirky side of chia seeds and get ready for a flavorful and fantastically nutritious journey through the world of Indian cuisine!