Try these 5 Signature Fish Dishes of Assam

THE BEST WAY TO COOK A FISH HEAD DISH

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Drumstick & Bamboo Shoot Fish Curry

[{"selector":"#anim-f966f932-347b-45be-a79b-153cbcc9eb72 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Assamese Flavor at its best with the use of local ingredients like Drumstick and Bamboo Shoot. Scribbled Underline

Fish Smoked in Banana Leaf

TRULY ASSAM AN IMPACTFUL & FLAVORFUL DISH COOKED IN AN ETHNIC WAY

The Iconic "Ou Tenga Maas" Curry

SUPER TANGY A SOUR ROHU/CATLA FISH CURRY DISH MADE WITH TANGY ELEPHANT APPLE

Roe Fish Fry of Assam

SHUDHAHAR.COM The LOCAL ROE FISH OF ASSAM SERVED AS A FRIED DELIGHT.

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Try these 5 Signature Fish Dishes of Assam

SHUDHAHAR.COM

THE BEST WAY TO COOK A FISH HEAD DISH

RECIPE

Drumstick & Bamboo Shoot Fish Curry

RECIPE

Fish Smoked in Banana Leaf

RECIPE

The Iconic "Ou Tenga Maas" Curry

RECIPE

Roe Fish Fry of Assam

RECIPE

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